Winery Refrigeration

With over 12 years of specialist winery engineering experience, we provide reliable and impartial engineering design and review services for a range of winery size and type:

  • Energy Audits and OEH Energy Saver panel member
  • Winery & tank farm refrigeration capacity
  • Australian Refrigeration Standard - AS 1677 Compliance audits
  • Brine and glycol system design
  • Cold rooms, grape & must cooling
  • Hot water systems design
  • Compressed air design
  • Advice on alternative refrigerants and how to reduce winery refrigeration carbon emissions
  • Engineering support for Investment Program grant applications
  • Natural gas pipeline sizing & review

 For further information contact ISECO.

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