Winery Refrigeration
With over 12 years of specialist winery engineering experience, we provide reliable and impartial engineering design and review services for a range of winery size and type:
- Energy Audits and OEH Energy Saver panel member
- Winery & tank farm refrigeration capacity
- Australian Refrigeration Standard - AS 1677 Compliance audits
- Brine and glycol system design
- Cold rooms, grape & must cooling
- Hot water systems design
- Compressed air design
- Advice on alternative refrigerants and how to reduce winery refrigeration carbon emissions
- Engineering support for Investment Program grant applications
- Natural gas pipeline sizing & review
For further information contact ISECO.
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