ISECO Engineering Services

ISECO have been assisting the joint venture developers to finalize the design for this demanding site with multiple chiller and freezer rooms, icemakers and temperature controlled staging areas.

Yalumba's new sparkling wine facility site had restrictions on power supply available for refrigeration equipment. ISECO were able to provide review of the winery peak refrigeration load and a design using adiabatic cooling on the air cooled chiller set which easily met the required limits.

ISECO worked with Ritchies and their refrigeration contractor Baker Refrigeration to design this transcritical Carbon dioxide supermarket system.

SECO recently completed the design, supply, installation and commission of a fully operational refrigeration plant for Hilton NZ’s new $100 million state-of-the-art meat processing and distribution facility in Wiri, New Zealand. This is the first and largest of its kind in New Zealand.